Menu Expand Menu Close
Back to Top
Filter Search Expand Close Filter
Search Expand Search Close

Search Constraints

Start Over
You searched for: Contributor Hilliard, Emily Remove constraint Contributor: Hilliard, Emily Subject Helvetia (W. Va.) Remove constraint Subject: Helvetia (W. Va.)

Search Results

["Porter Lyons (b. October, 1993, Cleveland, OH) is a resident of Dayton, OH and Fallout 76 gamer. He was inspired to visit West Virginia in anticipation of the games release, and then visited again after he began playing the game. In 2019 he participated in the Fasnacht celebration in the Randolph County Swiss community of Helvetia, which is featured in Fallout 76.This interview is part of a series of interviews conducted with Fallout 76 gamers, some of whom are from West Virginia, and some of whom were inspired to visit West Virginia because of the game."]

25. Transcript of oral history of Porter Lyons

Identifier:
4224.LyonsPorter.IntTranscript.6.26.20
Title:
Transcript of oral history of Porter Lyons
Date:
2020-06-26
Creator:
Lyons, Porter
Contributor:
Hilliard, Emily
Subject:
Carnival, Tourism and the arts, Helvetia (W. Va.), Video games, Video gamers, Video games--Design, Apocalyptic art, West Virginia--Fiction, and Carnival masks
Location:
Charleston (W. Va.)
["Mike Mallow (b.1981, Pendleton County, WV) is a resident of Franklin in Pendleton County, WV, a newspaper producer for The Moorefield Examiner, and a Fallout 76 gamer. He was inspired to visit various locations in West Virginia, such as Spruce Knob and Seneca Rocks, after experiencing the virtual representation of those locations in Fallout 76. This interview is part of a series of interviews conducted with Fallout 76 gamers, some of whom are from West Virginia, and some of whom were inspired to visit West Virginia because of the game."]

26. Transcript of oral history of Mike Mallow

Identifier:
4224.MallowMike.IntTranscript.3.18.20
Title:
Transcript of oral history of Mike Mallow
Date:
2020-03-18
Creator:
Mallow, Mike
Contributor:
Hilliard, Emily
Subject:
Video gamers, West Virginia--Fiction, Video games, Apocalyptic art, Helvetia (W. Va.), Video games--Design, and Tourism and the arts
Location:
Moorefield (W. Va.) and Charleston (W. Va.)

Listen to Audio

27. Oral history of Henry Rice

Identifier:
4224.RiceHenry.AudioInt.4.30.16
Title:
Oral history of Henry Rice
Date:
2016-04-30
Creator:
Rice, Henry
Contributor:
Hilliard, Emily
Subject:
Canning and preserving, Helvetia (W. Va.), Tanning, Hides and skins, Cheesemaking, Cooking, Swiss, American ginseng, Food habits, Restaurateurs, foodways, Deer hunting, Turkey hunting, Morels, Pickling, Wild leek, and Trapping
Location:
Helvetia (W. Va.)
["Henry Rice was born in Helvetia, West Virginia in 1978. He is the daughter of Catherine Irene Mailloux and grand-daughter of Eleanor Mailloux, the co-founder of the Hutte. His daughter, Morgan Rice, was also interviewed for this project. Henry Rice cooks for the Hutte Sunday buffet, and works in construction. He is also an avid hunter, trapper, ginseng and ramp digger, morel mushroom hunter, and a collector of old bottles and other artifacts.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

28. Transcript of oral history of Henry Rice

Identifier:
4224.RiceHenry.IntTranscript.4.30.16
Title:
Transcript of oral history of Henry Rice
Date:
2016-04-30
Creator:
Rice, Henry
Contributor:
Hilliard, Emily
Subject:
Deer hunting, Wild leek, Wine and wine making--United States, Canning and preserving, Restaurateurs, foodways, Cooking, Swiss, Pickling, Morels, Cheesemaking, Helvetia (W. Va.), Food habits, American ginseng, Turkey hunting, Trapping, Hides and skins, and Tanning
Location:
Helvetia (W. Va.)
["Henry Rice was born in Helvetia, West Virginia in 1978. He is the daughter of Catherine Irene Mailloux and grand-daughter of Eleanor Mailloux, the co-founder of the Hutte. His daughter, Morgan Rice, was also interviewed for this project. Henry Rice cooks for the Hutte Sunday buffet, and works in construction. He is also an avid hunter, trapper, ginseng and ramp digger, morel mushroom hunter, and a collector of old bottles and other artifacts.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

29. Audio slideshow of Henry Rice, talking about digging ramps and working at the Hutte Swiss Restaurant in Helvetia

Identifier:
4224.RiceHenry.Video.001.4.30.16
Title:
Audio slideshow of Henry Rice, talking about digging ramps and working at the Hutte Swiss Restaurant in Helvetia
Date:
2016-04-30
Creator:
Rice, Henry
Contributor:
Hilliard, Emily
Subject:
Pickling, Cooking, Swiss, Swiss Americans, Helvetia (W. Va.), Forage plants, Restaurants--United States, Bakers, Restaurateurs, Cooking (Chicken), Wild leek, and Cooking (Sausages)
Location:
Helvetia (W. Va.)

Listen to Audio

30. Oral history of Morgan Rice

Identifier:
4224.RiceMorgan.AudioInt.4.30.16
Title:
Oral history of Morgan Rice
Date:
2016-04-30
Creator:
Rice, Morgan
Contributor:
Hilliard, Emily
Subject:
Restaurateurs, Helvetia (W. Va.), Food habits, foodways, Bread, Cooking, Swiss, Wild leek, and Swiss American women
Location:
Helvetia (W. Va.)
["Morgan Rice was born in Helvetia, West Virginia in 1999. She is the daughter of Hutte cook Henry Rice, and great-granddaughter of town matriarch and co-founder of the Hutte restaurant, Eleanor Mailloux. Ms. Rice is a member of the Helvetia Farm Womens Club and works part-time as a waitress at the Hutte restaurant. In 2015 she created a petition to save Helvetias Ramp Supper.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

31. Transcript of oral history of Morgan Rice

Identifier:
4224.RiceMorgan.IntTranscript.4.30.16
Title:
Transcript of oral history of Morgan Rice
Date:
2016-04-30
Creator:
Rice, Morgan
Contributor:
Hilliard, Emily
Subject:
Wild leek, Bread, Helvetia (W. Va.), foodways, Restaurateurs, Swiss American women, Food habits, and Cooking, Swiss
Location:
Helvetia (W. Va.)
["Morgan Rice was born in Helvetia, West Virginia in 1999. She is the daughter of Hutte cook Henry Rice, and great-granddaughter of town matriarch and co-founder of the Hutte restaurant, Eleanor Mailloux. Ms. Rice is a member of the Helvetia Farm Womens Club and works part-time as a waitress at the Hutte restaurant. In 2015 she created a petition to save Helvetias Ramp Supper.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

32. Audio slideshow of Morgan Rice talking about the Helvetia Ramp Supper

Identifier:
4224.RiceMorgan.Video.001.4.30.16
Title:
Audio slideshow of Morgan Rice talking about the Helvetia Ramp Supper
Date:
2016-04-30
Creator:
Rice, Morgan
Contributor:
Hilliard, Emily
Subject:
Wild leek, foodways, Food habits, Forage plants, Swiss American women, Cooking, Swiss, and Helvetia (W. Va.)
Location:
Helvetia (W. Va.)

Listen to Audio

33. Oral history of Sharon Rollins

Identifier:
4224.RollinsSharon.AudioInt.4.30.16
Title:
Oral history of Sharon Rollins
Date:
2016-04-30
Creator:
Rollins, Sharon
Contributor:
Hilliard, Emily
Subject:
4-H clubs, Wild leek, foodways, Food habits, Canning and preserving, Cooking, Swiss, and Helvetia (W. Va.)
Location:
Helvetia (W. Va.)
["Sharon Rollins grew up in Charleston, West Virginia and moved to Dallas, TX when she was thirty years old. Upon retirement in 2010, she moved to Helvetia, West Virginia and has since become involved in a number of community projects. She manages the Ramp Supper, serves as treasurer for the Helvetia Community Fair, and volunteers at the Hutte Restaurant.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

34. Transcript of oral history of Sharon Rollins

Identifier:
4224.RollinsSharon.IntTranscript.4.30.16
Title:
Transcript of oral history of Sharon Rollins
Date:
2016-04-30
Creator:
Rollins, Sharon
Contributor:
Hilliard, Emily
Subject:
Food habits, foodways, Canning and preserving, Wild leek, Cooking, Swiss, and Helvetia (W. Va.)
Location:
Helvetia (W. Va.)
["Sharon Rollins grew up in Charleston, West Virginia and moved to Dallas, TX when she was thirty years old. Upon retirement in 2010, she moved to Helvetia, West Virginia and has since become involved in a number of community projects. She manages the Ramp Supper, serves as treasurer for the Helvetia Community Fair, and volunteers at the Hutte Restaurant.This audio slideshow is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

35. Audio slideshow of Sharon Rollins talking about foodways at the Helvetia Community Fair

Identifier:
4224.SharonRollins.Video.001.4.30.16
Title:
Audio slideshow of Sharon Rollins talking about foodways at the Helvetia Community Fair
Date:
2016-04-30
Creator:
Rollins, Sharon
Contributor:
Hilliard, Emily and DeWitt, Gabe
Subject:
Craft festivals, Agricultural exhibitions, Canning and preserving, Helvetia (W. Va.), Food habits, foodways, and Festivals
Location:
Helvetia (W. Va.)
["Cecelia Coleman Smith was born in Buckhannon, West Virginia in 1949. Originally from Pickens, West Virginia, her family moved away from the Helvetia/Pickens community when she was seven so her father could take a coal mining job. She moved back to Pickens in 2005. Mrs. Smith served in the military and is a member of the local American Legion chapter. She is also part of the Pickens Improvement and Historical Society, the Farm Womens Club, and occasionally volunteers at the Hutte Restaurant.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

36. Transcript of oral history of Cecelia Smith

Identifier:
4224.SmithCecelia.IntTranscript.4.30.16
Title:
Transcript of oral history of Cecelia Smith
Date:
2016-04-30
Creator:
Smith, Cecelia
Contributor:
Hilliard, Emily
Subject:
Food habits, Cooking, Swiss, Wild leek, Swiss American women, foodways, 4-H clubs, Helvetia (W. Va.), Canning and preserving, and Bakers
Location:
Helvetia (W. Va.)