Oral history of Morgan Rice
- Identifier:
- 4224.RiceMorgan.AudioInt.4.30.16
- Title:
- Oral history of Morgan Rice
- Date:
- 2016-04-30
- Creator:
- Rice, Morgan
- Contributor:
- Hilliard, Emily
- Description:
- Morgan Rice was born in Helvetia, West Virginia in 1999. She is the daughter of Hutte cook Henry Rice, and great-granddaughter of town matriarch and co-founder of the Hutte restaurant, Eleanor Mailloux. Ms. Rice is a member of the Helvetia Farm Womens Club and works part-time as a waitress at the Hutte restaurant. In 2015 she created a petition to save Helvetias Ramp Supper.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/
- Subject:
- Restaurateurs, Helvetia (W. Va.), Food habits, foodways, Bread, Cooking, Swiss, Wild leek, and Swiss American women
- Rights:
- In Copyright - Educational Use Permitted
- Location:
- Helvetia (W. Va.)
- Format:
- audio/wav
- Language:
- English
- Source:
- A&M 4224, West Virginia Folklife Program Collection