Menu Expand Menu Close
Back to Top
Filter Search Expand Close Filter
Search Expand Search Close
["Ann Kraina was born in Newton Falls, Ohio in 1927 and grew up in Weirton, WV. Her parents were from Yugoslavia and her family attended the Holy Resurrection Serbian Orthodox Church in Steubenville, Ohio. She speaks about childhood memories, the Serbian and wider Weirton community, and Serbian foodways, mainly nutrolls, that she enjoys baking."]%

61. Transcript of oral history of Ann Kraina

Identifier:
4224.KrainaAnn.IntTranscript.6.22.16
Title:
Transcript of oral history of Ann Kraina
Date:
2016-06-22
Creator:
Kraina, Ann
Contributor:
Hilliard, Emily
Subject:
Serbian Americans, Weirton (W. Va.), foodways, Cooking, Serbian, Food habits
Location:
Weirton (W. Va.)

Listen to Audio

62. Oral history of Daniel and Ellen Lubuguin

Identifier:
4224.LubuguinDanielLubuguinEllen.AudioInt.2.21.17
Title:
Oral history of Daniel and Ellen Lubuguin
Date:
2017-02-21
Creator:
Lubuguin, Daniel, Lubuguin, Ellen
Contributor:
Hilliard, Emily
Subject:
Restaurateurs, Filipinos--United States, Parkersburg (W. Va.), Filipino American businesspeople, foodways, Filipino Americans, Cooking, Philippine, Food habits
Location:
Parkersburg (W. Va.)
["Daniel and Ellen Lubuguin are the owners of Philippines Best Food in Parkersburg, WV. Daniel works as the chef and Ellen also owns and operates a salon next door. The Lubuguins are originally from the Philippines and have been living in West Virginia for over 20 years. See Emily Hilliard's columbn about the Lubuguins and Philippines Best Food in the Summer 2017 issue of Goldenseal magazine and online here: https://wvfolklife.org/2017/07/13/the-state-folklorists-notebook-adventures-menu-sharing-traditional-filipino-food-in-parkersburg/"]%

63. Transcript of oral history of Daniel and Ellen Lubuguin

Identifier:
4224.LubuguinDanielLubuguinEllen.IntTranscript.2.21.17
Title:
Transcript of oral history of Daniel and Ellen Lubuguin
Date:
2017-02-21
Creator:
Lubuguin, Daniel, Lubuguin, Ellen
Contributor:
Hilliard, Emily
Subject:
Cooking, Philippine, Restaurateurs, foodways, Food habits, Filipino American businesspeople, Parkersburg (W. Va.), Filipino Americans
Location:
Parkersburg (W. Va.)
["Wheelings Our Lady of Lebanon Maronite Catholic Church has been hosting its annual Mahrajan Festival at Oglebay Park for over 85 years. The festival began in 1933 as a fundraiser to rebuild the church, which had been lost to fire the year prior. Activities at the Mahrajan festival include a vast spread of Lebanese food--including kibbee, tabbouli, stuffed grape leaves, hummus, saj bread, and various Lebanese cookies and desserts, a sale of handcrafted Lebanese items, live music, Lebanese dancing, and a liturgy.To learn more about Our Lady of Lebanon Maronite Catholic Church, visit their website: http://www.ololwv.com/Also see interviews with church elders Carol Dougherty and Nick Ghaphery in the West Virginia Folklife Collection. The Dougherty interview is excerpted here: https://wvfolklife.org/2017/02/23/field-notes-carol-dougherty/"]%

64. Woman from the Maronite Catholic Church in Pittsburgh makes flatbread bread with zaatar on a saj (convex griddle) during the Mahrajan Festival at Oglebay Park, 1 of 3

Identifier:
4224.MahrajanFestival.Video.001.8.11.18
Title:
Woman from the Maronite Catholic Church in Pittsburgh makes flatbread bread with zaatar on a saj (convex griddle) during the Mahrajan Festival at Oglebay Park, 1 of 3
Date:
2018-08-11
Creator:
Hilliard, Emily
Subject:
Wheeling, W.Va., Lebanese Americans, Festivals, Cooking, Lebanese, Food habits, Bakers, Bread, foodways, Oglebay Park (Wheeling, W. Va.)
Location:
Wheeling (W. Va.)
["Wheelings Our Lady of Lebanon Maronite Catholic Church has been hosting its annual Mahrajan Festival at Oglebay Park for over 85 years. The festival began in 1933 as a fundraiser to rebuild the church, which had been lost to fire the year prior. Activities at the Mahrajan festival include a vast spread of Lebanese food--including kibbee, tabbouli, stuffed grape leaves, hummus, saj bread, and various Lebanese cookies and desserts, a sale of handcrafted Lebanese items, live music, Lebanese dancing, and a liturgy.To learn more about Our Lady of Lebanon Maronite Catholic Church, visit their website: http://www.ololwv.com/Also see interviews with church elders Carol Dougherty and Nick Ghaphery in the West Virginia Folklife Collection. The Dougherty interview is excerpted here: https://wvfolklife.org/2017/02/23/field-notes-carol-dougherty/"]%

65. Woman from the Maronite Catholic Church in Pittsburgh makes flatbread bread with zaatar on a saj (convex griddle) during the Mahrajan Festival at Oglebay Park, 2 of 3

Identifier:
4224.MahrajanFestival.Video.002.8.11.18
Title:
Woman from the Maronite Catholic Church in Pittsburgh makes flatbread bread with zaatar on a saj (convex griddle) during the Mahrajan Festival at Oglebay Park, 2 of 3
Date:
2018-08-11
Creator:
Hilliard, Emily
Subject:
foodways, Bakers, Bread, Cooking, Lebanese, Festivals, Food habits, Oglebay Park (Wheeling, W. Va.), Lebanese Americans, Wheeling, W.Va.
Location:
Wheeling (W. Va.)
["Wheelings Our Lady of Lebanon Maronite Catholic Church has been hosting its annual Mahrajan Festival at Oglebay Park for over 85 years. The festival began in 1933 as a fundraiser to rebuild the church, which had been lost to fire the year prior. Activities at the Mahrajan festival include a vast spread of Lebanese food--including kibbee, tabbouli, stuffed grape leaves, hummus, saj bread, and various Lebanese cookies and desserts, a sale of handcrafted Lebanese items, live music, Lebanese dancing, and a liturgy.To learn more about Our Lady of Lebanon Maronite Catholic Church, visit their website: http://www.ololwv.com/Also see interviews with church elders Carol Dougherty and Nick Ghaphery in the West Virginia Folklife Collection. The Dougherty interview is excerpted here: https://wvfolklife.org/2017/02/23/field-notes-carol-dougherty/"]%

66. Woman from the Maronite Catholic Church in Pittsburgh makes flatbread bread with zaatar on a saj (convex griddle) during the Mahrajan Festival at Oglebay Park, 3 of 3

Identifier:
4224.MahrajanFestival.Video.003.8.11.18
Title:
Woman from the Maronite Catholic Church in Pittsburgh makes flatbread bread with zaatar on a saj (convex griddle) during the Mahrajan Festival at Oglebay Park, 3 of 3
Date:
2018-08-11
Creator:
Hilliard, Emily
Subject:
Food habits, Bread, Wheeling, W.Va., Lebanese Americans, Festivals, Cooking, Lebanese, foodways, Oglebay Park (Wheeling, W. Va.)
Location:
Wheeling (W. Va.)

Listen to Audio

67. Oral history of Dave McKay

Identifier:
4224.McKayDave.AudioInt.7.9.19
Title:
Oral history of Dave McKay
Date:
2019-07-09
Creator:
McKay, Dave
Contributor:
Hilliard, Emily
Subject:
foodways, Drive-in restaurants, Food habits, Beckley (W. Va.), Diners (Restaurants), Restaurateurs
Location:
Beckley (W. Va.)
["Dave McKay (b.1946) is the owner of King Tut Drive-In in Beckley. He lives in Atlanta. In this interview he speaks about this history and evolution of the business, and its role in the Beckley community."]%

68. Transcript of oral history of Dave McKay

Identifier:
4224.McKayDave.IntTranscript.7.9.19
Title:
Transcript of oral history of Dave McKay
Date:
2019-07-09
Creator:
McKay, Dave
Contributor:
Hilliard, Emily
Subject:
Food habits, Beckley (W. Va.), Drive-in restaurants, Diners (Restaurants), Restaurateurs, foodways
Location:
Beckley (W. Va.)

Listen to Audio

69. Oral history of Henry Rice

Identifier:
4224.RiceHenry.AudioInt.4.30.16
Title:
Oral history of Henry Rice
Date:
2016-04-30
Creator:
Rice, Henry
Contributor:
Hilliard, Emily
Subject:
Morels, Canning and preserving, Cheesemaking, foodways, Hides and skins, Restaurateurs, Turkey hunting, Food habits, American ginseng, Helvetia (W. Va.), Deer hunting, Wild leek, Trapping, Tanning, Cooking, Swiss, Pickling
Location:
Helvetia (W. Va.)
["Henry Rice was born in Helvetia, West Virginia in 1978. He is the daughter of Catherine Irene Mailloux and grand-daughter of Eleanor Mailloux, the co-founder of the Hutte. His daughter, Morgan Rice, was also interviewed for this project. Henry Rice cooks for the Hutte Sunday buffet, and works in construction. He is also an avid hunter, trapper, ginseng and ramp digger, morel mushroom hunter, and a collector of old bottles and other artifacts.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]%

70. Transcript of oral history of Henry Rice

Identifier:
4224.RiceHenry.IntTranscript.4.30.16
Title:
Transcript of oral history of Henry Rice
Date:
2016-04-30
Creator:
Rice, Henry
Contributor:
Hilliard, Emily
Subject:
Canning and preserving, American ginseng, Cooking, Swiss, Wine and wine making--United States, Wild leek, Pickling, Deer hunting, Morels, Cheesemaking, foodways, Food habits, Restaurateurs, Turkey hunting, Tanning, Trapping, Hides and skins, Helvetia (W. Va.)
Location:
Helvetia (W. Va.)

Listen to Audio

71. Oral history of Morgan Rice

Identifier:
4224.RiceMorgan.AudioInt.4.30.16
Title:
Oral history of Morgan Rice
Date:
2016-04-30
Creator:
Rice, Morgan
Contributor:
Hilliard, Emily
Subject:
Helvetia (W. Va.), Wild leek, foodways, Bread, Restaurateurs, Swiss American women, Food habits, Cooking, Swiss
Location:
Helvetia (W. Va.)
["Morgan Rice was born in Helvetia, West Virginia in 1999. She is the daughter of Hutte cook Henry Rice, and great-granddaughter of town matriarch and co-founder of the Hutte restaurant, Eleanor Mailloux. Ms. Rice is a member of the Helvetia Farm Womens Club and works part-time as a waitress at the Hutte restaurant. In 2015 she created a petition to save Helvetias Ramp Supper.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]%

72. Transcript of oral history of Morgan Rice

Identifier:
4224.RiceMorgan.IntTranscript.4.30.16
Title:
Transcript of oral history of Morgan Rice
Date:
2016-04-30
Creator:
Rice, Morgan
Contributor:
Hilliard, Emily
Subject:
Swiss American women, Food habits, Wild leek, Bread, Helvetia (W. Va.), Cooking, Swiss, foodways, Restaurateurs
Location:
Helvetia (W. Va.)