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["Weirton native Molly Kopa, 26, works at the Wednesday Chicken Blasts at the Serbian Picnic Grounds in Weirton in the summer time. She started working there when she was 13, with her grandfather Chicken George (George Zatezalo). See the short video and audio documentary about the Chicken Blasts, produced by the West Virginia Folklife Program and West Virginia Public Broadcasting: https://wvfolklife.org/2020/01/27/weirtons-serbian-heritage-is-a-chicken-blast/https://www.youtube.com/watch?v=XpGF-MFUlhYhttps://soundcloud.com/wvpublicnews/weirtons-serbian-heritage-is-a-chicken-blast"]%

361. Transcript of oral history of Molly Kopa

["Weirton native Molly Kopa, 26, works at the Wednesday Chicken Blasts at the Serbian Picnic Grounds in Weirton in the summer time. She started working there when she was 13, with her grandfather Chicken George (George Zatezalo). See the short video and audio documentary about the Chicken Blasts, produced by the West Virginia Folklife Program and West Virginia Public Broadcasting: https://wvfolklife.org/2020/01/27/weirtons-serbian-heritage-is-a-chicken-blast/https://www.youtube.com/watch?v=XpGF-MFUlhYhttps://soundcloud.com/wvpublicnews/weirtons-serbian-heritage-is-a-chicken-blast"]%

362. Portrait of Molly Kopa

["Weirton native Molly Kopa, 26, works at the Wednesday Chicken Blasts at the Serbian Picnic Grounds in Weirton in the summer time. She started working there when she was 13, with her grandfather Chicken George (George Zatezalo). See the short video and audio documentary about the Chicken Blasts, produced by the West Virginia Folklife Program and West Virginia Public Broadcasting: https://wvfolklife.org/2020/01/27/weirtons-serbian-heritage-is-a-chicken-blast/https://www.youtube.com/watch?v=XpGF-MFUlhYhttps://soundcloud.com/wvpublicnews/weirtons-serbian-heritage-is-a-chicken-blast"]%

363. Molly Kopa manages the chicken orders at the Weirton Serbian Men's Club Chicken Blasts


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364. Oral history of John Kosanovich, 1 of 2


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365. Oral history of John Kosanovich, 2 of 2

["John Kosanovich is a Weirton native and retired Weirton Steel worker of Serbian descent. He is a member of the Steubenville, OH Serbian Holy Resurrection Serbian Church and Mens Club and is one of the old-timers who manages the Mens Club Chicken Blasts at the Weirton Serbian Picnic Grounds every Wednesday in the summer. See the short video and audio documentary about the Chicken Blasts, produced by the West Virginia Folklife Program and West Virginia Public Broadcasting: https://wvfolklife.org/2020/01/27/weirtons-serbian-heritage-is-a-chicken-blast/https://www.youtube.com/watch?v=XpGF-MFUlhYhttps://soundcloud.com/wvpublicnews/weirtons-serbian-heritage-is-a-chicken-blast"]%

366. Transcript of oral history of John Kosanovich

["John Kosanovich is a Weirton native and retired Weirton Steel worker of Serbian descent. He is a member of the Steubenville, OH Serbian Holy Resurrection Serbian Church and Mens Club and is one of the old-timers who manages the Mens Club Chicken Blasts at the Weirton Serbian Picnic Grounds every Wednesday in the summer. See the short video and audio documentary about the Chicken Blasts, produced by the West Virginia Folklife Program and West Virginia Public Broadcasting: https://wvfolklife.org/2020/01/27/weirtons-serbian-heritage-is-a-chicken-blast/https://www.youtube.com/watch?v=XpGF-MFUlhYhttps://soundcloud.com/wvpublicnews/weirtons-serbian-heritage-is-a-chicken-blast"]%

367. Portrait of John Kosanovich


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368. Oral history of Ann Kraina

["Ann Kraina was born in Newton Falls, Ohio in 1927 and grew up in Weirton, WV. Her parents were from Yugoslavia and her family attended the Holy Resurrection Serbian Orthodox Church in Steubenville, Ohio. She speaks about childhood memories, the Serbian and wider Weirton community, and Serbian foodways, mainly nutrolls, that she enjoys baking."]%

369. Transcript of oral history of Ann Kraina


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370. Oral history of Daniel and Ellen Lubuguin

["Daniel and Ellen Lubuguin are the owners of Philippines Best Food in Parkersburg, WV. Daniel works as the chef and Ellen also owns and operates a salon next door. The Lubuguins are originally from the Philippines and have been living in West Virginia for over 20 years. See Emily Hilliard's columbn about the Lubuguins and Philippines Best Food in the Summer 2017 issue of Goldenseal magazine and online here: https://wvfolklife.org/2017/07/13/the-state-folklorists-notebook-adventures-menu-sharing-traditional-filipino-food-in-parkersburg/"]%

371. Transcript of oral history of Daniel and Ellen Lubuguin

["Daniel and Ellen Lubuguin are the owners of Philippines Best Food in Parkersburg, WV. Daniel works as the chef and Ellen also owns and operates a salon next door. The Lubuguins are originally from the Philippines and have been living in West Virginia for over 20 years. See Emily Hilliard's columbn about the Lubuguins and Philippines Best Food in the Summer 2017 issue of Goldenseal magazine and online here: https://wvfolklife.org/2017/07/13/the-state-folklorists-notebook-adventures-menu-sharing-traditional-filipino-food-in-parkersburg/"]%

372. Pork adobo with potatoes, lumpia, and pansit at Philippines Best Food