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Nancy Bruns is a chef, former restaurant owner, and the co-owner of J.Q. Dickinson Salt-works. Her family, the Dickinsons, have operated salt mines in the Kanawha Valley for five generations, since 1817. This interview was conducted in conjunction with the Malden Salt Fest.

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Greenhouse used for salt evaporation at JQ Dickinson Salt

Identifier:
4224.BrunsNancy.Photo.016.3.1.16
Title:
Greenhouse used for salt evaporation at JQ Dickinson Salt
Date:
2016-03-01
Creator:
Hilliard, Emily
Description:
Nancy Bruns is a chef, former restaurant owner, and the co-owner of J.Q. Dickinson Salt-works. Her family, the Dickinsons, have operated salt mines in the Kanawha Valley for five generations, since 1817. This interview was conducted in conjunction with the Malden Salt Fest.
Subject:
Salt mines and mining, Malden (W. Va.), Food habits, foodways, Salt workers
Rights:
In Copyright - Educational Use Permitted
Location:
Malden (W. Va.)
Format:
image/tiff
Source:
A&M 4224, West Virginia Folklife Program Collection