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You searched for: Contributor Hilliard, Emily Remove constraint Contributor: Hilliard, Emily Language English Remove constraint Language: English Subject Farms--West Virginia Remove constraint Subject: Farms--West Virginia

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["Eleanor Betler was born in Buckhannon, West Virginia in 1940 and raised in Cleveland, Ohio. She spent her summers in Helvetia at the farm of her maternal grandparents, James and Anna Merkli McNeal. She married Howard Bud Betler in 1961. The couple moved to a hilltop farm in Helvetia and raised four children. All the good cooks, many of them relatives of Mr. Betler taught Mrs. Betler about canning, preserving, cooking and baking. She was especially interested to learn the skills of butchering and preserving meat, and making sausage. Mrs. Betler loves the Swiss traditional baking but also Appalachian ways of some neighbors. She grinds her own flour for baking bread. At Fasnacht time she invites neighbors and friends to make the hosablatz and rosettes just to keep the tradition alive. She also preserves this history by collecting stories, music, and photographs for The Helvetia Archives.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

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["A ginseng digger and cultivator since he was young, Ed Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. In this interview, Ed and Carole talk about their forest farming and seed saving practice, the hopes for their farm, and Eds family tradition of medicinal herbs. Ed Daniels is a 2020-2021 participant in the West Virginia Folklife Apprenticeship Program, leading an apprenticeship with Clara Haizlett of Wellsburg. Learn more: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/Shady Grove Botanicals: https://www.shadygrovebotanicals.com/"]

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["Ed Daniels of Mill Creek is leading a 2020-2021 West Virginia Folklife Apprenticeship in agroforestry/forest farming with Clara Haizlett of Wellsburg. A ginseng digger and cultivator since he was young, Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. Haizlett, who was an intern in The Smithsonian Center for Folklife and Cultural Heritages American Ginseng: Local Knowledge, Global Roots project, plans to start a forest farm on her familys land in Brooke County.In this interview, which was a remote site visit for their apprenticeship, they discuss their respective work, apprenticeship sessions, and hopes for the future of the agroforestry tradition. Learn more about their apprenticeship: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/"]

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["St. Joseph Settlement aka the German Settlement is a rural community of farms on the Marshall-Wetzel County borders, settled by German Catholic immigrants in the 1850s. As Cheryl Harshman says in her e-WV article on the settlement, the church, schoolhouse (now a public library and parish museum), rectory, community building, and cemetery are still the heart of the St. Joseph community.On June 22, 2016, Harshman hosted state folklorist Emily Hilliard on a visit to the settlement, meeting community members Jim and Debbie Frohnapfel and Ray Estep and visiting the church and cemetery. In this interview, Estep and the Frohnapfels talk about the St. Joseph Settlement community past and present, the church, and the graveyard.Learn more via e-WV: https://www.wvencyclopedia.org/articles/158"]

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["Kathy Evans (b. July 8, 1962, Morgantown, WV) of Bruceton Mills and Margaret Bruning of Elkins are participants in the 2020-2021 West Virginia Folklife Apprenticeship Program, in an apprenticeship titled, Sheep to Shawl: The Art of Raising Sheep and Creating Fiber Arts. Evans is a fifth-generation farmer and co-owner with her husband Reid of Evans Knob Farm in Preston County where she cultivates Certified Naturally Grown vegetables and raises sheep and poultry. She teaches and exhibits her fiber arts both in West Virginia and across the country and has been featured in Modern Farmer and Morgantown Magazine. Bruning grew up on a goat farm in upstate New York and has been a lifelong fiber artist. She and her husband David raise sheep at their homestead in Randolph County.Read a profile of Evans and Bruning on the West Virginia Folklife blog:https://wvfolklife.org/2020/11/04/2020-folklife-apprenticeship-feature-kathy-evans-margaret-bruning-sheep-to-shawl/Evans Knob Farm website: https://www.evansknobfarm.com/Poe Run Craft and Provisions: http://www.poerun.org/"]