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["Cecelia Coleman Smith was born in Buckhannon, West Virginia in 1949. Originally from Pickens, West Virginia, her family moved away from the Helvetia/Pickens community when she was seven so her father could take a coal mining job. She moved back to Pickens in 2005. Mrs. Smith served in the military and is a member of the local American Legion chapter. She is also part of the Pickens Improvement and Historical Society, the Farm Womens Club, and occasionally volunteers at the Hutte Restaurant.This audio slideshow is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]
["James Jim Shaffer, b. 1929, of Charleston Broom and Mop, in Loudendale, WV is one of the last commercial broom makers in the state of West Virginia. He began making brooms at the age of 17 and at the time of the interview, still maintained a shop outside of Charleston. See the short video produced in partnership with West Virginia Public Broadcasting:, James Shaffer, Charleston Broom & Mop Company at https://www.youtube.com/watch?time_continue=1&v=O3lrgTn2hyM  See the post on the West Virginia Folklife Program blog: https://wvfolklife.org/2017/03/30/building-a-broom-by-feel-an-interview-with-james-shaffer/Read the interview with Jim, Building a Broom by Feel: Jim Shaffer by Emily Hilliard in Southern Cultures fall 2017, Vol. 23, No. 3: Things at http://www.southerncultures.org/article/building-broom-feel-jim-shaffer/"]

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["This is the 2nd interview with Jim (as most people call him) and was conducted via video with West Virginia Public Broadcasting for radio and TV pieces for their show Inside Appalachia.James Shaffer, b. 1929, of Charleston Broom and Mop, in Loudendale, WV is one of the last commercial broom makers in the state of West Virginia. He began making brooms at the age of 17 and at the time of the interview, still maintained a shop outside of Charleston. See the short video produced in partnership with West Virginia Public Broadcasting:, James Shaffer, Charleston Broom & Mop Company at https://www.youtube.com/watch?time_continue=1&v=O3lrgTn2hyM and the interview with Jim, Building a Broom by Feel: Jim Shaffer by Emily Hilliard in Southern Cultures fall 2017, Vol. 23, No. 3: Things at http://www.southerncultures.org/article/building-broom-feel-jim-shaffer/"]

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["Sharon Rollins grew up in Charleston, West Virginia and moved to Dallas, TX when she was thirty years old. Upon retirement in 2010, she moved to Helvetia, West Virginia and has since become involved in a number of community projects. She manages the Ramp Supper, serves as treasurer for the Helvetia Community Fair, and volunteers at the Hutte Restaurant.This audio slideshow is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

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["Morgan Rice was born in Helvetia, West Virginia in 1999. She is the daughter of Hutte cook Henry Rice, and great-granddaughter of town matriarch and co-founder of the Hutte restaurant, Eleanor Mailloux. Ms. Rice is a member of the Helvetia Farm Womens Club and works part-time as a waitress at the Hutte restaurant. In 2015 she created a petition to save Helvetias Ramp Supper.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]
["Henry Rice was born in Helvetia, West Virginia in 1978. He is the daughter of Catherine Irene Mailloux and grand-daughter of Eleanor Mailloux, the co-founder of the Hutte. His daughter, Morgan Rice, was also interviewed for this project. Henry Rice cooks for the Hutte Sunday buffet, and works in construction. He is also an avid hunter, trapper, ginseng and ramp digger, morel mushroom hunter, and a collector of old bottles and other artifacts.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]
["On February 22, 2018, thousands of West Virginia public school teachers and school service employees walked out of their classrooms in what would become a nine-day statewide strike. Teachers demands included a 5% raise and affordable healthcare coverage through the West Virginia Public Employees Insurance Agency or PEIA. These photos are part of a series of photos, videos, and interviews documenting the labor lore and expressive culture of the 2018 and 2019 West Virginia Teachers Strike.For more information on the 2018 and 2019 West Virginia Teachers Strike visit e-WV: https://www.wvencyclopedia.org/articles/2454"]
["Mike Mallow (b.1981, Pendleton County, WV) is a resident of Franklin in Pendleton County, WV, a newspaper producer for The Moorefield Examiner, and a Fallout 76 gamer. He was inspired to visit various locations in West Virginia, such as Spruce Knob and Seneca Rocks, after experiencing the virtual representation of those locations in Fallout 76. This interview is part of a series of interviews conducted with Fallout 76 gamers, some of whom are from West Virginia, and some of whom were inspired to visit West Virginia because of the game."]

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