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Language
English
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Subject
Canning and preserving
Remove constraint Subject: Canning and preserving
Subject
Cooking (Sauerkraut)
Remove constraint Subject: Cooking (Sauerkraut)
Subject
Cooking (Sausages)
Remove constraint Subject: Cooking (Sausages)
Subject
Helvetia (W. Va.)
Remove constraint Subject: Helvetia (W. Va.)
Subject
Maple syrup
Remove constraint Subject: Maple syrup
Subject
foodways
Remove constraint Subject: foodways