Search Constraints

You searched for: Format application/pdf Remove constraint Format: application/pdf

Search Results

["Ruby Abdulla, b. 1949, is an immigrant from southern India (via Canada). She was born in Madurai. Abdulla is Muslim and a member of Indias Memon community, a cultural minority. She is active with the Islamic Center in Charleston and is a skilled home cook, preparing traditional southern and northern Indian dishes."]
["Richie Acevedo is a resident of Oak Hill, West Virginia and a professional wrestler, wrestling under the name The Cuban Assassin. His father, also a professional wrestler who went by the name The Cuban Assassin, was from Puerto Rico and of Cuban decent and his mother was from West Virginia. He spoke about his family and childhood growing up in West Virginia, his experiences in the professional wrestling industry, and the history of professional wrestling in West Virginia and more broadly in the United States and Canada.This interview is part of a series of interviews with independent professional wrestlers in West Virginia."]
["Charles Steven Adams is a hand-hewn bowl carver living in Martinsburg, WV. Originally from Nitro, WV, Steve worked as a social worker and took up bowl carving in retirement. He also makes wood furniture and hand-hewn carved sinks. His wife Jan works with him at local craft shows. Adams also teaches bowl carving workshops at his woodshop. http://www.charlesstevenadams.com/index.php."]
["Janet Allio is the school nurse at Mary C. Snow Elementary School on the West Side of Charleston. She has worked with students on the West Side for 15 years. In this interview she speaks about the innovative holistic health program at the elementary school.Allio was interviewed by producer Aaron Henkin with Emily Hilliard as part of the Out of the Blocks podcasts two episodes on Charlestons West Side. Learn more: https://wvfolklife.org/2020/01/17/out-of-the-blocks-podcast-highlights-charlestons-west-side-west-virginia-folklife-hosts-listening-party-february-12/"]
["Al Anderson is an R&B singer and shoe repairman from Osage, West Virginia. He grew up in the Scotts Run area outside of Morgantown, where Osage is located. He was a member of Billy Wards group The Dominoes, and says he sings lead on their recording of, \"What Are You Doing New Year's Eve.\" He is featured on the Songs of Scotts Run CD and is active with the Scotts Run Museum. In this interview, Al speaks about his life growing up in Osage, his work as a musician, and his role in and history of the Scotts Run community. This interview is part of a collection of interviews conducted with Scotts Run natives/residents and/or members of the Scotts Run Museum."]
["Robert Anderson, a Beckley native, age 58 at the time of the interview, has been a tenor in the Gospel Singaleers gospel quartet since he was a teenager. He is a supervisor at the Big Sandy Furniture Company. Richard Anderson, a native of Towns, WV, and 74 at the time of the interview, is a member of the Gospel Singaleers gospel quartet."]
["Sterling Ball (b. January 9, 1947, Parkersburg, WV) is a retired UFCW Local 347 president, labor organizer, songwriter and poet, a former Kroger worker, and veteran. In this interview he discusses the history of Local 347 (which has since merged with Local 400), his songs and poems, his experience in collective bargaining, labor actions, and strikes across West Virginia and Ohio, the future of the labor movement, and more. Ball is a lifelong resident of Parkersburg, WV.This interview is part of a collection of interviews with UFCW member Kroger workers conducted remotely during the COVID-19 pandemic."]
["Sterling Ball (b. January 9, 1947, Parkersburg, WV) is a retired UFCW Local 347 president, labor organizer, songwriter and poet, a former Kroger worker, and veteran. In this interview he discusses the history of Local 347 (which has since merged with Local 400), his songs and poems, his experience in collective bargaining, labor actions, and strikes across West Virginia and Ohio, the future of the labor movement, and more. Ball is a lifelong resident of Parkersburg, WV.This interview is part of a collection of interviews with UFCW member Kroger workers conducted remotely during the COVID-19 pandemic."]
["Master salt rising bread baker Genevieve (Jenny) Bardwell holds an A.S. in culinary arts from the Culinary Institute of America, and a B.S. and M.S. in plant pathology from the University of Massachusetts. Jenny is the co-author of Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition and was the co-founder of Rising Creek Bakery in Mount Morris, Pennsylvania, both with Susan Ray Brown. Jenny has engaged in a deep, decades-long study of the unique labor-intensive Appalachian bread, focusing particularly on the scientific process and researching analog breads in other cultures. In 2017, she was awarded a Folk and Traditional Arts Apprenticeship Grant from the Pennsylvania Council of the Arts to lead a salt rising bread apprenticeship with baker Antonio Archer and in 2018, she was awarded an Folklife Apprenticeship Grant from the West Virginia Folklife Program with fellow baker Susan Ray Brown and apprentice Amy Dawson."]
["Master salt rising bread baker Genevieve (Jenny) Bardwell holds an A.S. in culinary arts from the Culinary Institute of America, and a B.S. and M.S. in plant pathology from the University of Massachusetts. Jenny is the co-author of Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition and was the co-founder of Rising Creek Bakery in Mount Morris, Pennsylvania, both with Susan Ray Brown. Jenny has engaged in a deep, decades-long study of the unique labor-intensive Appalachian bread, focusing particularly on the scientific process and researching analog breads in other cultures. In 2017, she was awarded a Folk and Traditional Arts Apprenticeship Grant from the Pennsylvania Council of the Arts to lead a salt rising bread apprenticeship with baker Antonio Archer and in 2018, she was awarded an Folklife Apprenticeship Grant from the West Virginia Folklife Program with fellow baker Susan Ray Brown and apprentice Amy Dawson.Master salt rising bread baker Susan Ray Brown grew up in southern West Virginia, and her family roots go back nearly 300 years in her beloved Mountain State. She holds a B.A. in sociology/anthropology from West Virginia University. Susan is the co-author of Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition and was the co-founder of Rising Creek Bakery in Mount Morris, PA, both with Jenny Bardwell. Susan has engaged in a deep, decades-long study of the unique labor-intensive Appalachian bread, recording oral histories, gathering recipes, conducting scientific studies, and constantly experimenting through her own baking. Find more on her website at www.saltrisingbread.net."]
["Genevieve (Jenny) Bardwell and Susan Ray Brown of Mount Morris, Pennsylvania led an apprenticeship in salt rising bread with Amy Dawson of Lost Creek, West Virginia as part of the 2018 West Virginia Folklife Apprenticeship Program, supported in part by the National Endowment for the Arts. Master salt rising bread baker Genevieve (Jenny) Bardwell holds an A.S. in culinary arts from the Culinary Institute of America, and a B.S. and M.S. in plant pathology from the University of Massachusetts. Jenny is the co-author of Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition and was the co-founder of Rising Creek Bakery in Mount Morris, Pennsylvania, both with Susan Ray Brown. Jenny has engaged in a deep, decades-long study of the unique labor-intensive Appalachian bread, focusing particularly on the scientific process and researching analog breads in other cultures. In 2017, she was awarded a Folk and Traditional Arts Apprenticeship Grant from the Pennsylvania Council of the Arts to lead a salt rising bread apprenticeship with baker Antonio Archer and in 2018, she was awarded an Folklife Apprenticeship Grant from the West Virginia Folklife Program with fellow baker Susan Ray Brown and apprentice Amy Dawson.Master salt rising bread baker Susan Ray Brown grew up in southern West Virginia, and her family roots go back nearly 300 years in her beloved Mountain State. She holds a B.A. in sociology/anthropology from West Virginia University. Susan is the co-author of Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition and was the co-founder of Rising Creek Bakery in Mount Morris, PA, both with Jenny Bardwell. Susan has engaged in a deep, decades-long study of the unique labor-intensive Appalachian bread, recording oral histories, gathering recipes, conducting scientific studies, and constantly experimenting through her own baking. Find more on her website at www.saltrisingbread.net.Amy Dawson is a native of Lost Creek, West Virginia. She holds a B.S. in geology from West Virginia University and a J.D. from the College of Law at West Virginia University. She manages and co-owns Lost Creek Farm with her partner Mike Costello, hosting travelling kitchen/pop-up dinner events around the greater Appalachian region. In 2018, Lost Creek Farm was featured on CNNs Parts Unknown with Anthony Bourdain.See our feature on Bardwell and Browns apprenticeship with Dawson here: https://wvfolklife.org/2018/11/12/2018-master-artists-apprentice-feature-genevieve-bardwell-susan-ray-brown-amy-dawson-salt-rising-bread/"]
["John Barton of Milton, West Virginia, works in autism advocacy and is an avid Fallout 76 gamer who has written several articles about the game in relation to its setting in a post-apocalyptic West Virginia. Barton visited the West Virginia Humanities Council to lead folklorist Emily Hilliard in a walk-through of the game, paying special attention to elements referencing West Virginia history and folklore. This interview is part of a series of interviews conducted with Fallout 76 gamers, some of whom are from West Virginia, and some of whom were inspired to visit West Virginia because of the game."]
["Diane Betler was born in Pendleton County, West Virginia and came to Helvetia as a child to live with her adopted mother Margaret Koerner, an immigrant from Germany. Ms. Koerner was a skilled home cook from her Ms. Betler learned many traditional recipes. She married Kevin Betler, nephew of Eleanor Betler, and they live in the Koerner home in Helvetias Metzner Hollow where Ms. Betler was raised. She served as the principal of Pickens Elementary/High School, the public school serving children from Pickens and Helvetia. Ms. Betler makes the yeast-raised doughnuts for Helvetias Fasnacht celebration every year using Margaret Koerners recipe.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]
["Eleanor Betler was born in Buckhannon, West Virginia in 1940 and raised in Cleveland, Ohio. She spent her summers in Helvetia at the farm of her maternal grandparents, James and Anna Merkli McNeal. She married Howard Bud Betler in 1961. The couple moved to a hilltop farm in Helvetia and raised four children. All the good cooks, many of them relatives of Mr. Betler taught Mrs. Betler about canning, preserving, cooking and baking. She was especially interested to learn the skills of butchering and preserving meat, and making sausage. Mrs. Betler loves the Swiss traditional baking but also Appalachian ways of some neighbors. She grinds her own flour for baking bread. At Fasnacht time she invites neighbors and friends to make the hozablatz and rosettes just to keep the tradition alive. She also preserves this history by collecting stories, music, and photographs for The Helvetia Archives.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]
["Dave Bing is a fiddler and fiddle maker from Melissa, West Virginia, outside of Huntington. He now lives in Harmony in Roane County, West Virginia with his wife. As a young man, he spent time learning from many elder fiddlers in West Virginia and Eastern Kentucky, including the Hammons Family of Pocahontas County. Dave Bing has been a member of numerous old-time bands such as The Bing Brothers with his brothers Tim Bing and Mike Bing, Gandydancer with Gerry Milnes, and The High Ridge Ramblers with Mark Payne and Andrew Dunlap."]
["Louis Lou Berry Birurakis (b. March 22, 1926) is a native of Liberty, West Virginia in Scotts Run. His parents were Greek immigrants from Crete. His father was a coal miner who was blackballed for his participation in the union and after he was fired, started a business in Scotts Run. Birurakis was a football player at WVU and is an amateur historian and a writer. In the interview, he speaks about his family, growing up in Scotts Run, and his experience on the WVU football team. He also tells a story about his mothers encounter with Eleanor Roosevelt when she visited Scotts Run.This interview is part of a collection of interviews conducted with Scotts Run natives/residents and/or members of the Scotts Run Museum."]
["Shardinae Adams (b. Detroit, MI, January 1, 1993) is a Fairmont, West Virginia-raised hip-hop artist currently living in Las Vegas, NV. She is the owner of Blockstar Entertainment. In 2019, she was named one of Generation West Virginias Beacon Award winner for her community service work including backpack drives for Fairmont school children.In this interview Adams speaks about her music career, influences and writing process, childhood and adolescence as a ward of the state, life mentors, volunteer work, and future plans."]
["Edie Street Belcher BosticBoomer, WVEdie Street Belcher Bostic was born in Jodie, West Virginia in 1929. Her family moved to Boomer, West Virginia when she was 8 months old. Her father worked in the Hawks Nest Tunnel and died of silicosis in 1932 when Edie was 3. Her mother died two years later, and Edie was raised by a neighbor, Quindora Quinny Burdette. Edie worked at Sam Dalportos Italian grocery store, the College Drug Store, and G.C. Murphys. She is also a self-taught pianist. In this interview, Edie shares stories of her father and memories of her childhood, family, and life in Boomer."]
["Kent Brayec, 53, is a Croatian musician and resident of Bethlehem, WV outside of Wheeling. He is the grandson of Croatian immigrants from Prugovac who settled in Benwood, WV in 1907. Brayec serves as secretary/treasurer of the Croatian Lodge #2 in Benwood and plays with a Croatian musical group in Cokeburg, PA. He spoke about immigrant communities in the area, Croatian traditions, foodways, music, and community that was centered around the Croatian Cultural Club in Benwood."]
["Jenny Smith is an old-time fiddler, dulcimer player, banjo musician and clog dancer from Lost Creek, West Virginia. I interviewed her with her mother, Dee Cogar Bright, from Sutton, West Virginia. When she was young, Smith apprenticed with fiddler Melvin Wine through the former Augusta Heritage Apprenticeship Program. In this interview, they speak about their family lore, and the old-time music and square dance traditions, mainly in Braxton and Webster counties."]
["Master salt rising bread baker Genevieve (Jenny) Bardwell holds an A.S. in culinary arts from the Culinary Institute of America, and a B.S. and M.S. in plant pathology from the University of Massachusetts. Jenny is the co-author of Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition and was the co-founder of Rising Creek Bakery in Mount Morris, Pennsylvania, both with Susan Ray Brown. Jenny has engaged in a deep, decades-long study of the unique labor-intensive Appalachian bread, focusing particularly on the scientific process and researching analog breads in other cultures. In 2017, she was awarded a Folk and Traditional Arts Apprenticeship Grant from the Pennsylvania Council of the Arts to lead a salt rising bread apprenticeship with baker Antonio Archer and in 2018, she was awarded an Folklife Apprenticeship Grant from the West Virginia Folklife Program with fellow baker Susan Ray Brown and apprentice Amy Dawson.Master salt rising bread baker Susan Ray Brown grew up in southern West Virginia, and her family roots go back nearly 300 years in her beloved Mountain State. She holds a B.A. in sociology/anthropology from West Virginia University. Susan is the co-author of Salt Rising Bread: Recipes and Heartfelt Stories of a Nearly Lost Appalachian Tradition and was the co-founder of Rising Creek Bakery in Mount Morris, PA, both with Jenny Bardwell. Susan has engaged in a deep, decades-long study of the unique labor-intensive Appalachian bread, recording oral histories, gathering recipes, conducting scientific studies, and constantly experimenting through her own baking. Find more on her website at www.saltrisingbread.net."]
["Kathy Evans (b. July 8, 1962, Morgantown, WV) of Bruceton Mills and Margaret Bruning of Elkins are participants in the 2020-2021 West Virginia Folklife Apprenticeship Program, in an apprenticeship titled, Sheep to Shawl: The Art of Raising Sheep and Creating Fiber Arts. Evans is a fifth-generation farmer and co-owner with her husband Reid of Evans Knob Farm in Preston County where she cultivates Certified Naturally Grown vegetables and raises sheep and poultry. She teaches and exhibits her fiber arts both in West Virginia and across the country and has been featured in Modern Farmer and Morgantown Magazine. Bruning grew up on a goat farm in upstate New York and has been a lifelong fiber artist. She and her husband David raise sheep at their homestead in Randolph County.Read a profile of Evans and Bruning on the West Virginia Folklife blog:https://wvfolklife.org/2020/11/04/2020-folklife-apprenticeship-feature-kathy-evans-margaret-bruning-sheep-to-shawl/Evans Knob Farm website: https://www.evansknobfarm.com/Poe Run Craft and Provisions: http://www.poerun.org/"]
["Nancy Bruns is a chef, former restaurant owner, and the co-owner of J.Q. Dickinson Salt-works. Her family, the Dickinsons, have operated salt mines in the Kanawha Valley for five generations, since 1817. This interview was conducted in conjunction with the Malden Salt Fest."]
["Roger Bryant (b. 1948), is a native of Logan, West Virginia. He is a county musician and songwriter, and is the grandson of West Virginia banjo player Aunt Jennie Wilson. He is the executive director of the Logan Emergency Ambulance Service Authority (LEASA) and is director of the Logan County Office of Emergency Management."]
["Vernon John Burky was born to a Swiss family in Helvetia, West Virginia in 1925. He grew up speaking Swiss on his family farm, where his parents raised animals and managed a sawmill, and his grandparents operated a cheese house. They made Helvetia cheese, a type of Swiss cheese, similar to Emental, that was made throughout the Helvetia community and a staple in the diet of residents. As a child, Burky raised chickens and tapped maple trees on his family farm. As an adult, he was an active winemaker, a common pursuit in the Helvetia community. During his working years, Burky worked as a truck driver for a saw mill and a coal company. He learned to play fiddle as a child and started playing in the Helvetia Star Band, the local dance band for generations and the namesake of one of the villages two dance halls. He still plays in the group, which performs regularly for Helvetia square dances and events. Yeah; just kept that smokehouse full of smoke all day and night. Theyd put a big hunk of wood on it; it wouldnt burn but it--they had fire under it and it would sit there and smoke that little room half as big as this. They just smoked up tight. They had the sausage on rods; nothing could come in or get up on there. There it would sit; it was just dried up real solid and my uncle was--I stayed with my uncle when I was in high school. And he said, hey Vernon; come over here. (Laughs) He had rheumatism and he couldnt move around. He was in bed all winter. Go up there to the smokehouse and get me a link of that sausage. (Laughs) And Id go up and clip one of them off and bring it down. Hed get a hold of one piece and put the rest under the pillow and hed start eating that. He wasnt supposed to have red meat because of rheumatism.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]
["John Butterworth has been a neighborhood planner with the City of Charleston Planning Dept. for about four years. In this interview, he speaks about the history of Charlestons West Side in terms of how the citys plans and redlining impacted the neighborhood, the West Side of the present, and the citys plans for the future of the neighborhood. He also shared his personal approach to city planning.Butterworth was interviewed by producer Aaron Henkin with Emily Hilliard as part of the Out of the Blocks podcasts two episodes on Charlestons West Side. Learn more: https://wvfolklife.org/2020/01/17/out-of-the-blocks-podcast-highlights-charlestons-west-side-west-virginia-folklife-hosts-listening-party-february-12/"]
["Bill Caldwell (b. August 20, 1958) has worked at Charleston-area Kroger store for 44 years. He currently works at store 784 in Teays Valley as a meat cutter and has been a shop steward for United Food and Commercial Workers (UFCW) Local 400 for 20-30 years. In this interview he speaks about recent contract negotiations with Kroger, union actions hes been involved in in the past, and his experience as a grocery store essential worker during the COVID-19 pandemic. This interview is part of a collection of interviews with UFCW member Kroger workers conducted remotely during the COVID-19 pandemic."]
["Shirley A. Campbell (March 17,1949-January 10, 2021), a native of Pinch, West Virginia and a resident of Charleston, West Virginia, was a lifelong songwriter and poet. Two of her songs were recorded by Grandpa Jones and Ernest Tubb, respectively. Campbell married into the Reed-Campbell family of the bluegrass musician Ola Belle Reed, who was her mentor. Read Campbells obituary:Shirley A. Campbell, 71, of Charleston, WV, passed away suddenly at home, Sunday, January 10, 2021.Born March 17, 1949, in Pinch, WV, she was the daughter of the late Ruby Francis Jarrett and Jack White.She is survived by her two children, daughter Carlie Campbell of Charleston and son Jeremy Campbell of Elkton, MD; and pets.In addition to her parents, she was preceded in death by her beloved dachshunds, Buckwheat and Alfalfa.Shirley studied at Oklahoma University and Marshall University. She was a nurse for 20 years, a dog groomer for 15 years, and a small business owner for approximately 10 years. She was a woman of endless talents, for many of which she received recognition. She was deeply devoted to animal welfare; throughout her life caring for ANY and ALL that she found in need.There will be a symphony of animal calls greeting her at the gates of heaven; and it will be glorious!As per her request, there will be no services. She asks that, in lieu of flowers, please donate to an animal charity in her honor.You may send condolences to the family at: www.barlowbonsall.com.Barlow Bonsall Funeral Home, Charleston, WV, has been entrusted with the arrangements."]
["Shirley A. Campbell (March 17,1949-January 10, 2021), a native of Pinch, West Virginia and a resident of Charleston, West Virginia, was a lifelong songwriter and poet. Two of her songs were recorded by Grandpa Jones and Ernest Tubb, respectively. Campbell married into the Reed-Campbell family of the bluegrass musician Ola Belle Reed, who was her mentor. Read Campbells obituary:Shirley A. Campbell, 71, of Charleston, WV, passed away suddenly at home, Sunday, January 10, 2021.Born March 17, 1949, in Pinch, WV, she was the daughter of the late Ruby Francis Jarrett and Jack White.She is survived by her two children, daughter Carlie Campbell of Charleston and son Jeremy Campbell of Elkton, MD; and pets.In addition to her parents, she was preceded in death by her beloved dachshunds, Buckwheat and Alfalfa.Shirley studied at Oklahoma University and Marshall University. She was a nurse for 20 years, a dog groomer for 15 years, and a small business owner for approximately 10 years. She was a woman of endless talents, for many of which she received recognition. She was deeply devoted to animal welfare; throughout her life caring for ANY and ALL that she found in need.There will be a symphony of animal calls greeting her at the gates of heaven; and it will be glorious!As per her request, there will be no services. She asks that, in lieu of flowers, please donate to an animal charity in her honor.You may send condolences to the family at: www.barlowbonsall.com.Barlow Bonsall Funeral Home, Charleston, WV, has been entrusted with the arrangements."]
["Earl Canterbury (b. November 1, 1938) of Hurricane, WV, and Harriette Hastings (May 30, 1929) of Pinch, WV, are brother and sister. They grew up in Malden, WV. Their father and grandfather both worked for Dickinson Salt Works in Malden, WV. In this interview, which was conducted in conjunction with the Malden Salt Fest, they speak about their memories of the Salt Works, Malden, and the Dickinson family."]
["Mary Jane Coulter (b. December 31, 1948) is a native and lifelong resident of Scotts Run, WV. She is the executive director of the Scotts Run Museum and owns the building in which it is housed. In this interview, she speaks about the history of Scotts Run and her experience growing up in the Scotts Run community, as well as her role in the Scotts Run Museum and Trail. This interview is part of a collection of interviews conducted with Scotts Run natives/residents and/or members of the Scotts Run Museum.https://scottsrunmuseumandtrail.org/"]
["Gary Damron (b. 1976, Logan, WV) is the owner and promoter of the independent professional wrestling company ASW (All Star Wrestling), operating out of the Madison Civic Center in Madison, WV. This interview is part of a series of interviews with independent professional wrestlers in West Virginia."]
["A ginseng digger and cultivator since he was young, Ed Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. In this interview, Ed and Carole talk about their forest farming and seed saving practice, the hopes for their farm, and Eds family tradition of medicinal herbs. Ed Daniels is a 2020-2021 participant in the West Virginia Folklife Apprenticeship Program, leading an apprenticeship with Clara Haizlett of Wellsburg. Learn more: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/Shady Grove Botanicals: https://www.shadygrovebotanicals.com/"]
["Ed Daniels of Mill Creek is leading a 2020-2021 West Virginia Folklife Apprenticeship in agroforestry/forest farming with Clara Haizlett of Wellsburg. A ginseng digger and cultivator since he was young, Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. Haizlett, who was an intern in The Smithsonian Center for Folklife and Cultural Heritages American Ginseng: Local Knowledge, Global Roots project, plans to start a forest farm on her familys land in Brooke County.In this interview, which was a remote site visit for their apprenticeship, they discuss their respective work, apprenticeship sessions, and hopes for the future of the agroforestry tradition. Learn more about their apprenticeship: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/"]
["Ed Daniels of Mill Creek is leading an apprenticeship in agroforestry/forest farming with Clara Haizlett of Wellsburg. A ginseng digger and cultivator since he was young, Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. See our feature on Haizletts apprenticeship with Daniels here: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/Learn more about Ed and Carole Daniels Shady Grove Botanicals here: https://www.shadygrovebotanicals.com/The West Virginia Folklife Apprenticeship Program offers up to a $3,000 stipend to West Virginia master traditional artists or tradition bearers working with qualified apprentices on a year-long in-depth apprenticeship in their cultural expression or traditional art form. These apprenticeships aim to facilitate the transmission of techniques and artistry of the forms, as well as their histories and traditions.The apprenticeship program grants are administered by the West Virginia Folklife Program at the West Virginia Humanities Council in Charleston and are supported in part by an Art Works grant from the National Endowment for the Arts. West Virginia Folklife is dedicated to the documentation, preservation, presentation, and support of West Virginias vibrant cultural heritage and living traditions."]
["Genevieve (Jenny) Bardwell and Susan Ray Brown of Mount Morris, Pennsylvania led an apprenticeship in salt rising bread with Amy Dawson of Lost Creek, West Virginia as part of the 2018 West Virginia Folklife Apprenticeship Program, supported in part by the National Endowment for the Arts. Amy Dawson is a native of Lost Creek, West Virginia. She holds a B.S. in geology from West Virginia University and a J.D. from the College of Law at West Virginia University. She manages and co-owns Lost Creek Farm with her partner Mike Costello, hosting travelling kitchen/pop-up dinner events around the greater Appalachian region. In 2018, Lost Creek Farm was featured on CNNs Parts Unknown with Anthony Bourdain.See our feature on Bardwell and Browns apprenticeship with Dawson here: https://wvfolklife.org/2018/11/12/2018-master-artists-apprentice-feature-genevieve-bardwell-susan-ray-brown-amy-dawson-salt-rising-bread/"]
["James L. Day (July 5, 1932-April 12, 2019) was the owner of JL Day Sign Company in St. Albans, WV. He made hand-bent neon signs for nearly 60 years and was one of the last hand tube benders in the Kanawha Valley.In 2018, the West Virginia Folklife Program worked with West Virginia Public Broadcasting to produce audio and video documentaries about Day. View them at https://wvfolklife.org/2018/09/04/st-albans-artisan-has-been-making-neon-signs-by-hand-for-five-decades-a-profile-of-james-l-day/Video: https://www.youtube.com/watch?v=cCe99a7ke50&feature=emb_titleAudio: https://soundcloud.com/wvpublicnews/wva-artisan-has-been-making-neon-signs-by-hand-for-five-decadesRead Days obituary here: https://www.dignitymemorial.com/obituaries/saint-albans-wv/james-day-8250954"]
["James L. DayJames Day (July 5, 1932-April 12, 2019) was the owner of JL Day Sign Company in St. Albans, WV. He made hand-bent neon signs for nearly 60 years and was one of the last hand tube benders in the Kanawha Valley.This is Hilliards second interview with Day, recorded for the West Virginia Folklife Program and West Virginia Public Broadcasting audio and video documentaries about Day. View them at https://wvfolklife.org/2018/09/04/st-albans-artisan-has-been-making-neon-signs-by-hand-for-five-decades-a-profile-of-james-l-day/Video: https://www.youtube.com/watch?v=cCe99a7ke50&feature=emb_titleAudio: https://soundcloud.com/wvpublicnews/wva-artisan-has-been-making-neon-signs-by-hand-for-five-decadesRead Days obituary here: https://www.dignitymemorial.com/obituaries/saint-albans-wv/james-day-8250954"]
["Carol Dougherty is an elder in Wheelings Our Lady of Lebanon Maronite Church. She was born in Wheeling, WV in 1938 and was raised by her grandparents, who were immigrants from Lebanon. She is a traditional Lebanese home cook, a member of Our Lady of Lebanon Womens Society, and will be teaching a folk dance and dubke class for children at Our Lady of Lebanons 84th annual Mahrajan Festival in August 2017."]
["Rev. Ronald English of Charleston, West Virginia was born in Atlanta, Georgia in 1944. He grew up in the community surrounding the Ebenezer Baptist Church of Atlanta and his family was close with the family of Dr. Martin Luther King Jr. English is a graduate of Morehouse College and served as ministerial assistant to Drs. Martin Luther King Jr. and Sr. He delivered a prayer at the funeral of Dr. Martin Luther King Jr.Rev. English was called to the First Baptist Church of Charleston in 1972 where he served for 21 years. He now serves as an interim minister in Charleston and is a consultant in healing and restorative justice.In this interview with state folklorist Emily Hilliard and American Friends Service Committee West Virginia Economic Justice Project director Rick Wilson, Rev. English speaks about his relationship with Dr. King, his work as a pastor and community leader in Charleston, and his mindfulness practice."]
["St. Joseph Settlement aka the German Settlement is a rural community of farms on the Marshall-Wetzel County borders, settled by German Catholic immigrants in the 1850s. As Cheryl Harshman says in her e-WV article on the settlement, the church, schoolhouse (now a public library and parish museum), rectory, community building, and cemetery are still the heart of the St. Joseph community.On June 22, 2016, Harshman hosted state folklorist Emily Hilliard on a visit to the settlement, meeting community members Jim and Debbie Frohnapfel and Ray Estep and visiting the church and cemetery. In this interview, Estep and the Frohnapfels talk about the St. Joseph Settlement community past and present, the church, and the graveyard.Learn more via e-WV: https://www.wvencyclopedia.org/articles/158"]
["Kathy Evans (b. July 8, 1962, Morgantown, WV) of Bruceton Mills and Margaret Bruning of Elkins are participants in the 2020-2021 West Virginia Folklife Apprenticeship Program, in an apprenticeship titled, Sheep to Shawl: The Art of Raising Sheep and Creating Fiber Arts. Evans is a fifth-generation farmer and co-owner with her husband Reid of Evans Knob Farm in Preston County where she cultivates Certified Naturally Grown vegetables and raises sheep and poultry. She teaches and exhibits her fiber arts both in West Virginia and across the country and has been featured in Modern Farmer and Morgantown Magazine.Read a profile of Evans and Bruning on the West Virginia Folklife blog:https://wvfolklife.org/2020/11/04/2020-folklife-apprenticeship-feature-kathy-evans-margaret-bruning-sheep-to-shawl/Evans Knob Farm website: https://www.evansknobfarm.com/"]
["Kathy Evans (b. July 8, 1962, Morgantown, WV) of Bruceton Mills and Margaret Bruning of Elkins are participants in the 2020-2021 West Virginia Folklife Apprenticeship Program, in an apprenticeship titled, Sheep to Shawl: The Art of Raising Sheep and Creating Fiber Arts. Evans is a fifth-generation farmer and co-owner with her husband Reid of Evans Knob Farm in Preston County where she cultivates Certified Naturally Grown vegetables and raises sheep and poultry. She teaches and exhibits her fiber arts both in West Virginia and across the country and has been featured in Modern Farmer and Morgantown Magazine. Bruning grew up on a goat farm in upstate New York and has been a lifelong fiber artist. She and her husband David raise sheep at their homestead in Randolph County.Read a profile of Evans and Bruning on the West Virginia Folklife blog:https://wvfolklife.org/2020/11/04/2020-folklife-apprenticeship-feature-kathy-evans-margaret-bruning-sheep-to-shawl/Evans Knob Farm website: https://www.evansknobfarm.com/Poe Run Craft and Provisions: http://www.poerun.org/"]
["Leenie Hobbie of Rio in Hampshire County and Jon Falcone of Lost River in Hardy County were participants in the 2020-2021 West Virginia Folklife Apprenticeship Program. Hobbie led an apprenticeship in traditional Appalachian herbalism Falcone. Falcone is a novice herbalist who hopes to apply his skills to his future homestead in West Virginia.See our feature on Falcones apprenticeship with Hobbie here: https://wvfolklife.org/2020/10/26/2020-folklife-apprenticeship-feature-leenie-hobbie-jon-falcone-traditional-appalachian-herbalism/The West Virginia Folklife Apprenticeship Program offers up to a $3,000 stipend to West Virginia master traditional artists or tradition bearers working with qualified apprentices on a year-long in-depth apprenticeship in their cultural expression or traditional art form. These apprenticeships aim to facilitate the transmission of techniques and artistry of the forms, as well as their histories and traditions.The apprenticeship program grants are administered by the West Virginia Folklife Program at the West Virginia Humanities Council in Charleston and are supported in part by an Art Works grant from the National Endowment for the Arts. West Virginia Folklife is dedicated to the documentation, preservation, presentation, and support of West Virginias vibrant cultural heritage and living traditions."]
["Gary Fauber (b. April 19, 1974, Montgomery, WV) is the Sports editor at the Beckley Register-Herald. In the late 1990s, he wrote a professional wrestling column called Title IV for the paper.This interview is part of a series of interviews with independent professional wrestlers and individuals related to the wrestling scene in West Virginia."]
["Eve Faulkes was born in South Charleston, WV and is a professor of graphic design at WVU. She helped found and design exhibits for the Scotts Run Museum in Scotts Run, WV. This interview is part of a collection of interviews conducted with Scotts Run natives/residents and/or members of the Scotts Run Museum."]
["Susan Feller, 63 at the time of this interview, lives in Hampshire County, West Virginia with her partner Jim in the log home they built. With a degree in Art and History from UMass/Boston and a life-long interest in handwork craft, she learned to rug hook in 1994, a medium allowing her to paint with wool. This skill was the entry into the niche market of rug hookingdesigning patterns, selling hand-dyed wool, and teaching as far away as Australia, throughout the US and Canada. These days, Feller works in her studio creating fiber art for the walls. Juried as a Tamarack gallery artist, and a recipient of a purchase award from the WV Division of Culture and History, she serves on the Board of Directors for Tamarack Foundation for the Arts and The River House board in Capon Bridge, networking with and advocating for artists in the state and beyond.In this interview, Feller talks about her work, her research into the textile art of the McDonald sisters of Gilmer County, the state of the arts in West Virginia, and more. Read her piece on the West Virginia Folklife blog about the McDonald sisters: https://wvfolklife.org/2018/05/15/textile-artist-susan-feller-on-the-mcdonald-sisters-of-gilmer-county/Susan Fellers website: https://artwools.com/"]
["Doris Fields aka Lady D of Beckley led an apprenticeship in blues and Black gospel with Xavier Oglesby of Beckley as part of the 2018 West Virginia Folklife Apprenticeship Program, supported in part by the National Endowment for the Arts. Doris Fields aka Lady DBeckley, WVDoris A. Fields, also known as Lady D, is a West Virginia native born in Kayford in Kanawha County. She is a graduate of East Bank High School and West Virginia State University with a bachelors degree in communications.  She is also a graduate of Phillips College in Gulfport, MS with an associate degree in travel and tourism. She is known as West Virginias First Lady of Soul.Lady D has been singing since the age of three years old.  She is also an actress, songwriter, director, and promoter.  Since 2003, she has toured her one-woman show, The Lady and the Empress, a musical stage play based on the life and music of blues legend, Bessie Smith. Her acting experience also includes a five-year stint with Theater West Virginias productions of Honey In the Rock, Hatfields and McCoys, and various other shows. On the local scene, Lady D was very active in productions with the Charleston Stage Company, Childrens Theater and Kanawha Players.As a professional vocalist, highlights of Lady Ds career include being the opening act for the legendary soul group, the OJays at Charlestons 2007 FestivALL. In 2008, her original song, Go Higher, was chosen as the best Obama Inaugural Song and earned her a trip with her band, MI$$ION, to Washington, D.C. to perform at the 2009 Obama for Change Inaugural Ball. In 2010, Lady D was honored to perform at the live recording of the HistoryMakers: An Evening With Henry Louis Gates, Jr. at the Cultural Center in Charleston. In August 2014, she was inducted into the All Black Schools Sports & Academic Hall of Fame (ABSSA) with a Lifetime Achievement Award.See our feature on Fields apprenticeship with Oglesby here: https://wvfolklife.org/2018/12/03/2018-master-artist-apprentice-feature-doris-fields-aka-lady-d-xavier-oglesby-blues-black-gospel/"]