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["A ginseng digger and cultivator since he was young, Ed Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. In this interview, Ed and Carole talk about their forest farming and seed saving practice, the hopes for their farm, and Eds family tradition of medicinal herbs. Ed Daniels is a 2020-2021 participant in the West Virginia Folklife Apprenticeship Program, leading an apprenticeship with Clara Haizlett of Wellsburg. Learn more: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/Shady Grove Botanicals: https://www.shadygrovebotanicals.com/"]

1. Transcript of oral history of Carole Daniels and Ed Daniels

Identifier:
4224.DanielsCaroleDanielsEd.IntTranscript.9.3.19
Title:
Transcript of oral history of Carole Daniels and Ed Daniels
Date:
2019-09-03
Creator:
Daniels, Ed and Daniels, Carole
Contributor:
Hilliard, Emily
Subject:
Herb products, Farms--West Virginia, American ginseng industry, Agroforestry, Herbs--Therapeutic use, Hemp farmers, American ginseng, Forage plants, Herbs--Utilization, and Herb gardening
["Ed Daniels of Mill Creek is leading a 2020-2021 West Virginia Folklife Apprenticeship in agroforestry/forest farming with Clara Haizlett of Wellsburg. A ginseng digger and cultivator since he was young, Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. Haizlett, who was an intern in The Smithsonian Center for Folklife and Cultural Heritages American Ginseng: Local Knowledge, Global Roots project, plans to start a forest farm on her familys land in Brooke County.In this interview, which was a remote site visit for their apprenticeship, they discuss their respective work, apprenticeship sessions, and hopes for the future of the agroforestry tradition. Learn more about their apprenticeship: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/"]

2. Transcript of oral history of Carole Daniels, Ed Daniels, and Clara Haizlett

Identifier:
4224.DanielsCaroleDanielsEdHaizlettClara.IntTranscript.9.16.20
Title:
Transcript of oral history of Carole Daniels, Ed Daniels, and Clara Haizlett
Date:
2020-09-16
Creator:
Daniels, Ed, Daniels, Carole, and Haizlett, Clara
Contributor:
Hilliard, Emily
Subject:
Herbs--Utilization, American ginseng industry, Traditional medicine, Hemp farmers, Apprenticeship programs, Herbs--Therapeutic use, Farms--West Virginia, Herb products, American ginseng, Herb gardening, and Agroforestry
Location:
Brooke County (W. Va.) and Wellsburg (W. Va.)
["Ed Daniels of Mill Creek is leading an apprenticeship in agroforestry/forest farming with Clara Haizlett of Wellsburg. A ginseng digger and cultivator since he was young, Daniels and his wife Carole own and operate Shady Grove Farm in Randolph County where they grow ginseng, goldenseal, ramps, cohosh, and industrial hemp, among other plants. See our feature on Haizletts apprenticeship with Daniels here: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/Learn more about Ed and Carole Daniels Shady Grove Botanicals here: https://www.shadygrovebotanicals.com/The West Virginia Folklife Apprenticeship Program offers up to a $3,000 stipend to West Virginia master traditional artists or tradition bearers working with qualified apprentices on a year-long in-depth apprenticeship in their cultural expression or traditional art form. These apprenticeships aim to facilitate the transmission of techniques and artistry of the forms, as well as their histories and traditions.The apprenticeship program grants are administered by the West Virginia Folklife Program at the West Virginia Humanities Council in Charleston and are supported in part by an Art Works grant from the National Endowment for the Arts. West Virginia Folklife is dedicated to the documentation, preservation, presentation, and support of West Virginias vibrant cultural heritage and living traditions."]

3. Artist profile of Ed Daniels

Identifier:
4224.DanielsEd.ArtistProfile.10.6.20
Title:
Artist profile of Ed Daniels
Date:
2020-10-16
Creator:
Daniels, Ed
Contributor:
Daniels, Carole
Subject:
Apprenticeship programs, Herbs--Therapeutic use, American ginseng, Hemp farmers, American ginseng industry, Herb products, Farms--West Virginia, Agroforestry, Herb gardening, and Herbs--Utilization
Location:
Randolph County (W. Va.)
["Ed Daniels of Mill Creek is leading an apprenticeship in agroforestry/forest farming with Clara Haizlett of Wellsburg. Haizlett, who was an intern in The Smithsonian Center for Folklife and Cultural Heritages American Ginseng: Local Knowledge, Global Roots project, plans to start a forest farm on her familys land in Brooke County.See our feature on Haizletts apprenticeship with Daniels here: https://wvfolklife.org/2020/10/21/2020-folklife-apprenticeship-feature-ed-daniels-clara-haizlett-agroforestry-forest-farming/Learn more about Ed and Carole Daniels Shady Grove Botanicals here: https://www.shadygrovebotanicals.com/Learn more about Clara Haizletts work here: https://www.clarahaizlett.com/The West Virginia Folklife Apprenticeship Program offers up to a $3,000 stipend to West Virginia master traditional artists or tradition bearers working with qualified apprentices on a year-long in-depth apprenticeship in their cultural expression or traditional art form. These apprenticeships aim to facilitate the transmission of techniques and artistry of the forms, as well as their histories and traditions.The apprenticeship program grants are administered by the West Virginia Folklife Program at the West Virginia Humanities Council in Charleston and are supported in part by an Art Works grant from the National Endowment for the Arts. West Virginia Folklife is dedicated to the documentation, preservation, presentation, and support of West Virginias vibrant cultural heritage and living traditions."]

4. Artist profile of Clara Haizlett

Identifier:
4224.HaizlettClara.ArtistProfile.10.6.20
Title:
Artist profile of Clara Haizlett
Date:
2020-10-06
Creator:
Haizlett, Clara
Subject:
American ginseng industry, Herbs--Utilization, Herbs--Therapeutic use, Herb products, Farms--West Virginia, Agroforestry, American ginseng, Herb gardening, Hemp farmers, and Apprenticeship programs
Location:
Brooke County (W. Va.) and Wellsburg (W. Va.)
["For the past 6 years, Sandy Mashburn (b. January 20th, 1954, Albertville, AL) and her husband Tommy Mashburn come to West Virginia for 3 months from August-October to hunt root, including ginseng, may apple, yellow root, and black cohosh. They sell the foraged root and other plant parts to Tony Coffman at Coffmans Metals in Birch River, West Virginia. In this short interview, Sandy speaks about how they first started coming to West Virginia, her husbands digging hobby, how the price of ginseng has changed, and more.This interview and other materials were collected in collaboration with the Smithsonian Folklife Festivals 2020 festival program on American ginseng. Learn more: https://festival.si.edu/blog/west-virginia-ginseng-trade"]

5. Transcript of oral history of Sandy Mashburn

Identifier:
4224.MashburnSandy.IntTranscript.9.16.19
Title:
Transcript of oral history of Sandy Mashburn
Date:
2019-09-16
Creator:
Mashburn, Sandy
Contributor:
Hilliard, Emily
Subject:
American ginseng industry, American ginseng, Forage plants, and Herbs--Utilization
Location:
Birch River (W. Va.)
["Henry Rice was born in Helvetia, West Virginia in 1978. He is the daughter of Catherine Irene Mailloux and grand-daughter of Eleanor Mailloux, the co-founder of the Hutte. His daughter, Morgan Rice, was also interviewed for this project. Henry Rice cooks for the Hutte Sunday buffet, and works in construction. He is also an avid hunter, trapper, ginseng and ramp digger, morel mushroom hunter, and a collector of old bottles and other artifacts.This interview is part of a series of interviews conducted with foodways practitioners in Helvetia, West Virginia, as part of the Helvetia Foodways Oral History Project in partnership with the Southern Foodways Alliance. Learn more: https://www.southernfoodways.org/oral-history/helvetia-west-virginia/"]

6. Transcript of oral history of Henry Rice

Identifier:
4224.RiceHenry.IntTranscript.4.30.16
Title:
Transcript of oral history of Henry Rice
Date:
2016-04-30
Creator:
Rice, Henry
Contributor:
Hilliard, Emily
Subject:
Deer hunting, Wild leek, Wine and wine making--United States, Canning and preserving, Restaurateurs, foodways, Cooking, Swiss, Pickling, Morels, Cheesemaking, Helvetia (W. Va.), Food habits, American ginseng, Turkey hunting, Trapping, Hides and skins, and Tanning
Location:
Helvetia (W. Va.)