Menu Expand Menu Close
Back to Top
Filter Search Expand Close Filter
Search Expand Search Close

Search Constraints

Start Over
You searched for: Date 2020-02-25 Remove constraint Date: 2020-02-25

Search Results

["On February 25, 2020, Amy Loughs (b. 1975, Murray, Kentucky) Hardy County ESOL class in Moorefield hosted an Ethiopian/Eritrean coffee ceremony and potluck. Students, who are of Haitian, Burmese, Eritrean, Ethiopian, and Puerto Rican dissent brought in food dishes from their respective cultural traditions, to share with the class and state folklorist Emily Hilliard. The majority of the ESOL students work at Pilgrims Pride chicken plant in Moorefield. Dishes students brought to class include Mohinga, a Burmese soup with chili; a Burmese tea leaf salad; and Yuzana, a Burmese pickled tea; Ethiopian Doro Wat; Puerto Rican bread pudding; Haitian fried pork with gratin; and Himbasha, an Ethiopian bread with black sesame seeds or black cumin."]

25. Coffee being prepared in an Eritrean coffee ceremony at the Hardy County ESOL class, 2 of 3

Identifier:
4224.MoorefieldESOL.Photo.022.25.20
Title:
Coffee being prepared in an Eritrean coffee ceremony at the Hardy County ESOL class, 2 of 3
Date:
2020-02-25
Creator:
Hilliard, Emily
Subject:
English language--Study and teaching--Foreign speakers, foodways, Eritreans--United States, Cooking, Eritrean, Food habits, and Coffee
Location:
Moorefield (W. Va.)
["On February 25, 2020, Amy Loughs (b. 1975, Murray, Kentucky) Hardy County ESOL class in Moorefield hosted an Ethiopian/Eritrean coffee ceremony and potluck. Students, who are of Haitian, Burmese, Eritrean, Ethiopian, and Puerto Rican dissent brought in food dishes from their respective cultural traditions, to share with the class and state folklorist Emily Hilliard. The majority of the ESOL students work at Pilgrims Pride chicken plant in Moorefield. Dishes students brought to class include Mohinga, a Burmese soup with chili; a Burmese tea leaf salad; and Yuzana, a Burmese pickled tea; Ethiopian Doro Wat; Puerto Rican bread pudding; Haitian fried pork with gratin; and Himbasha, an Ethiopian bread with black sesame seeds or black cumin."]

26. Coffee being prepared in an Eritrean coffee ceremony at the Hardy County ESOL class, 3 of 3

Identifier:
4224.MoorefieldESOL.Photo.023.25.20
Title:
Coffee being prepared in an Eritrean coffee ceremony at the Hardy County ESOL class, 3 of 3
Date:
2020-02-25
Creator:
Hilliard, Emily
Subject:
Food habits, foodways, Cooking, Eritrean, Eritreans--United States, English language--Study and teaching--Foreign speakers, and Coffee
Location:
Moorefield (W. Va.)
["On February 25, 2020, Amy Loughs (b. 1975, Murray, Kentucky) Hardy County ESOL class in Moorefield hosted an Ethiopian/Eritrean coffee ceremony and potluck. Students, who are of Haitian, Burmese, Eritrean, Ethiopian, and Puerto Rican dissent brought in food dishes from their respective cultural traditions, to share with the class and state folklorist Emily Hilliard. The majority of the ESOL students work at Pilgrims Pride chicken plant in Moorefield. Dishes students brought to class include Mohinga, a Burmese soup with chili; a Burmese tea leaf salad; and Yuzana, a Burmese pickled tea; Ethiopian Doro Wat; Puerto Rican bread pudding; Haitian fried pork with gratin; and Himbasha, an Ethiopian bread with black sesame seeds or black cumin."]

27. Flags hanging in the Hardy County ESOL classroom, depicting the country of origin of the students, 1 of 3

Identifier:
4224.MoorefieldESOL.Photo.024.25.20
Title:
Flags hanging in the Hardy County ESOL classroom, depicting the country of origin of the students, 1 of 3
Date:
2020-02-25
Creator:
Hilliard, Emily
Subject:
English language--Study and teaching--Foreign speakers, Teaching, Moorefield (W. Va.), and Refugees
Location:
Moorefield (W. Va.)
["On February 25, 2020, Amy Loughs (b. 1975, Murray, Kentucky) Hardy County ESOL class in Moorefield hosted an Ethiopian/Eritrean coffee ceremony and potluck. Students, who are of Haitian, Burmese, Eritrean, Ethiopian, and Puerto Rican dissent brought in food dishes from their respective cultural traditions, to share with the class and state folklorist Emily Hilliard. The majority of the ESOL students work at Pilgrims Pride chicken plant in Moorefield. Dishes students brought to class include Mohinga, a Burmese soup with chili; a Burmese tea leaf salad; and Yuzana, a Burmese pickled tea; Ethiopian Doro Wat; Puerto Rican bread pudding; Haitian fried pork with gratin; and Himbasha, an Ethiopian bread with black sesame seeds or black cumin."]

28. Flags hanging in the Hardy County ESOL classroom, depicting the country of origin of the students, 2 of 3

Identifier:
4224.MoorefieldESOL.Photo.025.25.20
Title:
Flags hanging in the Hardy County ESOL classroom, depicting the country of origin of the students, 2 of 3
Date:
2020-02-25
Creator:
Hilliard, Emily
Subject:
English language--Study and teaching--Foreign speakers, Teaching, and Moorefield (W. Va.)
Location:
Moorefield (W. Va.)
["On February 25, 2020, Amy Loughs (b. 1975, Murray, Kentucky) Hardy County ESOL class in Moorefield hosted an Ethiopian/Eritrean coffee ceremony and potluck. Students, who are of Haitian, Burmese, Eritrean, Ethiopian, and Puerto Rican dissent brought in food dishes from their respective cultural traditions, to share with the class and state folklorist Emily Hilliard. The majority of the ESOL students work at Pilgrims Pride chicken plant in Moorefield. Dishes students brought to class include Mohinga, a Burmese soup with chili; a Burmese tea leaf salad; and Yuzana, a Burmese pickled tea; Ethiopian Doro Wat; Puerto Rican bread pudding; Haitian fried pork with gratin; and Himbasha, an Ethiopian bread with black sesame seeds or black cumin."]

29. Flags hanging in the Hardy County ESOL classroom, depicting the country of origin of the students, 3 of 3

Identifier:
4224.MoorefieldESOL.Photo.026.25.20
Title:
Flags hanging in the Hardy County ESOL classroom, depicting the country of origin of the students, 3 of 3
Date:
2020-02-25
Creator:
Hilliard, Emily
Subject:
Moorefield (W. Va.), Teaching, and English language--Study and teaching--Foreign speakers
Location:
Moorefield (W. Va.)